NFT’s are hot, Tezzardz are even hotter

Tezos has been gaining momentum within the NFT scene for a variety of reasons. I’ll explain why within this post, but I find the space as a whole fascinating, personally.

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Homemade Chili and Cornbread

This is perfect for the winter time and occasionally during other seasons as well. Chili is extremely versatile and you totally bend this recipe to something you like more, just don’t put a pineapple or Hershey bar into it please.

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The Michael Burry and Cathie Wood Drama

There’s been a bit of some drama brewing within the traditional financial world as of late. As one of the few pieces of mainstream news I actually follow these days, I wanted to share a few of my thoughts around it.

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Homemade Meatloaf and Authentic Potatoes Romanoff

Probably one of my favorite dishes, meatloaf goes well with a number of things. You’ll be hard pressed to find another pair like potatoes romanoff, though.

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All Aboard the Train Towards Destination Unknown

Grab your fares, get your tickets in order, it’s time to assemble and board the train.

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Spicy Tuna Fishcakes and Lobster Tails

In this post, I’ll go over something I decided to try and make recently. It actually turned out quite well, so perhaps you could give it a try for yourself!

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Red Lights, Yellow Lights, and Green Lights

The title seems a bit strange, is he talking about traffic – one might ask? Far from it. In this post, I’m going to discuss one of my favorite actors of all time’s latest book, Greenlights. Written by Matthew McConaughey, Greenlights delves deep into our core being and provides so many answers towards life and why things may not turn out as you plan them to sometimes.

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My Wellness Routine

Since I’ve shared some of my physical and nutritional health progress thus far, I’ve received quite a few questions revolving around what exactly I do. In this post, I’ll outline to the closest semblance I can, what a typical week looks like for me. I’ll also share what has motivated and kept me consistent.

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My Wild Rice Chicken Casserole Inspired by Uncle Ben’s

This right here is one of my all time favorite recipes. It’s actually a family recipe I’ve trialed and errored over time. This recipe used to be included on the box of Uncle Ben’s Wild Rice, however it’s been changed over the years. You can find the new recipe here, which is the closest semblance as to what it’s based off.

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While I’ve been away…

It’s been awhile since I’ve used this blog to express some quick form thoughts and/or share something more of a topic of interest to me. As time has passed by since I used to frequent this site more, lots of life events have happened and I’d like to share those as well as where I want this site to gravitate towards for the future.

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